McClendon's Select: Bolognese Revisited...

I mentioned once, months ago, a little something about Amy's Bolognese at Cafe Bink. This entree really deserves to have a little more that a postscript written about it.

I know that there are other things on the menu at Cafe Bink, although I really can't tell you much about them, because I only order Amy's Bolognese when I go. Bob is the same way. In fact, Kevin and Amy Binkley have even threatened to print a different menu for Bob without the Bolognese listed, just to make him try something else.

The story Kevin told us about the Bolognese is that it resulted after a friendly competition between he and Amy and, well, guess who won. Her winning version is rich and decadent and served with a creamy parmesan polenta, rather than pasta, which is brilliant. The combination of flavors work perfectly together. This dish is ideal for cooler weather, which would be nice if we could get some. But rain or shine (or ridiculously 90+ degrees in November) I will continue to order Amy's Bolognese, even if the Binkley's do print a new menu.

Okay, moment of truth, I did also order the roasted beet salad. Loved it! Sean had the salmon and raved about it. But, alas, I was too busy enjoying my own meal, so I never had a chance to try it.

I will take his word on it.